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Results 21 - 30 of 31 for steak fingers
21. STEAK FINGERS
Trim excess fat from meat, cut into 3/4 inch strips. Beat egg and add milk. Add salt, pepper and paprika to flour. Dip meat strips in ...
22. FINGER STEAKS
Cut meat into strips. Add to mixture and let stand 2 hours before frying in hot oil.
23. STEAK FINGERS
Cut round steak into 1" strips. Roll in ... mix up as much crumbs and liquid mixture as you need depending on how much steak you're going to fry.
Marinate meat for 24 hours. Barbecue about 5 minutes on each side.
25. ANN'S BULGOKI
Combine all ingredients and marinate for at least 2 hours. Broil over charcoal in pans with holes punched in them. (I use the aluminum pie ...
26. BEEF STROGANOFF
Mix together dry ingredients and dredge meat. Saute onions until transparent. Add floured meat and brown. Add sliced mushrooms and brown. ...
27. VENISON FINGERS
Cut venison into 1/2 inch strips about 1 inch long. Soak in milk for 5 minutes. Dip in flour, then egg and then crackers. Fry for about 5 ...
Select 6 quart boiler for making sauce. Combine all ingredients except mustard in boiler and bring to boil. After sauce begins to boil, add ...
29. BEEF FINGERS
Slice round steak in 5 x 1/4 inch ... or brown 2 minutes on each side in a hot, oiled skillet. Serve immediately with sauce. Makes 4 servings.
30. STEAK PARSLEY
Heat olive oil in heavy ... very hot. Add steak and stir fry until no ... the parsley and toss until heated through. Serve with rice - 1 serving.
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