Results 21 - 30 of 85 for spinach dill dip

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Combine mayonnaise, sour cream, dill and spinach. Mix well. Refrigerate for ... before serving. Pour dip into center of bread after ... pieces to dip with.

Combine ingredients, mix well. Chill. ... bread. Then fill dip in center of loaf and ... center removed from loaf, use for dipping with toothpicks.

Combine all ingredients and mix well. The dip may also be used as a spread in crackers.

Mix first 8 ingredients together. ... serving pieces, and place the dip into hollowed out loaf to serve. Place serving pieces around the loaf.

Combine ingredients; mix well. Chill. ... bread removed. Place dip inside cavity. Use toothpicks to dip bread cubes into dip. Makes 2 1/2 cups.



Combine sour cream and mayonnaise. Add soup mix and combine thoroughly. Add remaining ingredients. Mix well and refrigerate until serving ...

Combine all ingredients in a food processor fitted with a steel blade; blend until smooth. Chill for at least 1 hour. Makes 3 1/2 c.

Chill at least 1 hour.

Combine above ingredients and refrigerate. Makes 1 gallon.

In large bowl or food processor fitted with metal blade, combine all ingredients except raw vegetables until blended. Refrigerate until ...

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