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Results 21 - 30 of 119 for spicy beef
Combine first 7 ingredients. Marinate beef slices 30 minutes. Stir fry ... be just tender, beef fried until color changes. Serve over hot rice.
Combine first 8 ingredients, mix ... turning occasionally. Uncover beef tenderloin, drain off and reserve ... the side. Yield: 10 to 12 servings.
23. SPICY CUBAN BEEF
Cut beef into 1/2 to 1 inch ... Uncover and simmer until nearly all liquid evaporates. Stir in olives and heat through. Serve over cooked rice.
Brown beef in oil. Add beans, broth, ... or longer until beef is tender. Add peppers, carrots and cook five more minutes. Garnish with cilantro.
Trim steak of fat, slice ... olive oil. Remove beef from marinade and stir-fry until ... mixture. Stir occasionally until thickened. Serve over rice.
Combine broth, water, cornstarch, soy ... oil, stir fry beef just until color changes. Transfer ... broccoli; heat through. Serve over rice or noodles.
Cook beef, onion and garlic in ... and well combined. Keep warm in chafing dish or fondue pot. Serve with crackers or party rye. Makes 3 cups.
Saute oil, garlic, ginger root ... Add onion and beef until brown. In a bowl ... found in oriental section of most supermarkets. 4 to 6 servings.
29. SPICY BEEF DIP
Brown beef and drain. Add all ingredients ... cheese with the meat mixture to a crock pot. Stir well on low heat. Serve with corn or tortilla chips.
Heat wok or large skillet ... Crumble in ground beef; stir fry until the ... gently to combine. Serve topped with the green onions. Serves 4-6.
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