| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 1,120 for spices dry
Heat skillet over medium high ... together apple pie spice, thyme, garlic powder, and ... flake easily, and spices are well-browned, but not burned.
Once-a-year expensive but freezes well and makes enough for later. Moderately Low Sodium You will need a very large heavy pot (at least 2 ...
In a gallon jar (ingredients ... 1 tablespoon pickling spice, some crushed, dried red ... keep well until Christmas and are also fine after that.
Had raves about this potato ... it looks too dry, put another splash of ... this with different types of mustard and it never turns out as good.
In a large skillet over medium-high heat, heat oil. Add onion, cook, stirring until softened. Stir in 1 1/2 cups water, tomatoes with ...
26. CHICKEN BIRYANI
Biryani is a complex rice dish. It is made with layers of curried meat and rice. Given its use of ornamentation and gorgeous finishes, it’s ...
27. SHAWARMA SALAD
Beef Shawarma is the ultimate Mediterranean street food such as Falafel and Hummus, which is widely popular even outside the Middle East. ...
Read the entire recipe before ... in a cool dry place for at least 1 ... the prior year. Pickles are much nicer when "Alum" was used. & Victor
29. PEPPER RELISH
Wash vegetables in cold, running ... and set on a towel to cool overnight. Store in a cool dry place. Leave for at least 3 weeks before using.
Put a pizza stone or ... rub with the spices. Heat a grill pan ... and bake until bubbly, about 7 more minutes. Top with fresh basil and enjoy!
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables