Results 21 - 30 of 94 for soup vegetable base

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In medium pot, add water to ham shank or bone and simmer until tender. Remove from stove and cool until meat can be taken off the bone and ...

Saute onions and garlic in ... Add eggplant, beef base, water, tomato sauce, parsley, ... Garnish each serving with 2 tablespoons Parmesan cheese.

Place all ingredients together in a large soup pot and cook until vegetables are tender. Serve.

I make this in crock ... and 1/2 cup flour. Stir until smooth. Pour into casserole and stir until thickened. Cook soup on high until thickened.

Add stew beef to water. Cook until tender. Add all other ingredients and cook until done. May add instant potatoes, to thicken slightly if ...



Arrange bones in shallow roasting ... celery, beef stock base, sugar, onion salt, celery ... Garnish each bowl with a parsley sprig. Serves 8 to 10.

Cook noodles in water and chicken soup base. Drain. Add remaining ingredients. Put ... casserole dish. Bake at 350 degrees until heated through.

In a 3 quart kettle ... Salt and pepper, soup base and approximately 1/2 cup water. ... 10-15 minutes until vegetables are tender. Add bean sprouts ... rice. Makes 4-6 servings.

Fry ground beef and onion ... garlic powder, barley, soup base, salt and pepper. For ... cabbage and mixed vegetables. Cook for about 2 ... done, add some noodles.

Cook pasta. In separate pan, cook vegetables, any combination. In skillet melt butter, add soup base and garlic powder. Quickly saute ... Serves 6 to 8.

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