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Results 21 - 30 of 56 for single serving
Mix all together. Roll out ... a 9 inch deep pie plate. Pour in mixture and bake at 425 for 15 minutes, then 375 until done. Cut in 6 servings.
Layer in 9 x 12 ... with cheese. Can use more bacon, mayonnaise, or cheese according to taste. Cover and refrigerate 4 to 24 hours before serving.
Stir together flour and salt. Cut in shortening until pieces are the size of small peas. Sprinkle 1 tablespoon of the water over part of ...
Stir together flour and salt. Cut in shortening until pieces are the size of small peas. Sprinkle 1 tablespoon water over part of the ...
Sift flour and salt in bowl. Take out 1/4 cup flour. Cut Crisco with knife, fork, or blender into remaining flour until the pieces are the ...
Heat butter in large saucepan. Mix in flour. Gradually stir in milk, cream and cook over low heat until thickened and smooth. Season with ...
Mix first 3 ingredients together. Add next 3 ingredients. Use hands to get best consistency. If dry, add milk, if wet add flour. Roll out ...
Mix together flour and salt, cut in shortening or lard until pieces are the size of small peas. Add water 1 tablespoon at a time mixing ...
Mix all ingredients in the pie plate with a fork. Mold with fingers to fit the pan. Bake 20 minutes at 375 degrees.
Stir together flour and salt. Cut in shortening until pieces are the size of small peas. Sprinkle water over mixture. Toss until all of the ...
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