Seafood Loaf - Recipes - Page 3

Results 21 - 30 of 31 for seafood loaf

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Trim and butter bread slices and cut into cubes. Add onion, hard-boiled eggs. Mix together and refrigerate overnight. Next morning, add ...

22. SEAFOOD LUNCHEON

Slice and trim bread. Butter on both sides and cube small. Chop eggs and green onions. Put in Ziploc plastic bag overnight. One hour before ...

23. SEAFOOD SALAD

The night before cut crust off bread and butter each slice, cut up in small pieces, add onions and eggs. Make sure to chop both up fine. ...

24. SEAFOOD SALAD

Butter both sides of each slice of bread. Cut off crust and cut into cubes. Refrigerate overnight. Combine all ingredients. Season to ...

25. "JULIA'S SEAFOOD CASSEROLE"

Mix together and bake until heated throroughly.

26. SEAFOOD SALAD

Cube white bread after removing crust. Mix all ingredients and refrigerate overnight before serving. NOTE: Do not use brown bread!

27. SEAFOOD SALAD

28. SEAFOOD SALAD

29. SEAFOOD SALAD

Mix and store overnight in refrigerator to mellow. Some onion is so strong it takes over. Check next day for flavor to see if it needs ...

30. SEAFOOD SALAD

Cut bread into cubes; add remaining ingredients. Stir in mayonnaise; mix well. Let stand in refrigerator. Several hours or overnight. ...

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