Results 21 - 30 of 268 for scallop wine

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Place cut scallops, wine, parsley, and salt in ... mixture, sprinkle with remaining cheese and bread crumbs. Broil 5 minutes until lightly browned.

If scallops are large, cut into 1 inch pieces. Place scallops, wine, parsley and salt in ... until crumbs are toasted, 3 to 5 minutes. 6 servings.

Always a hit and you ... Serves 8. Wash scallops well. Simmer in wine about 5 minutes. Drain and ... and place under broiler until golden brown.

Combine butter, wine, parsley, shallots and sherry ... and is reduced slightly. Add scallops and mushrooms. Bake at 350 degrees for 30 minutes.

In a large skillet, melt ... and dill. Pat scallops dry and saute 2 to ... just opaque. Add wine and lemon juice and keep ... sprig of fresh dill.



MICROWAVE: Place butter in uncovered ... more minutes until scallops are opaque. Let stand 1 ... ingredients, cooking all just until scallops are opaque.

Preheat the oven to broil. Wash and drain the scallops and place in an oven- ... gently pour the wine around the edge of the ... Serve hot. Serves 2.

Combine water, wine, salt, pepper and scallops in saucepan, simmer 5 minutes. ... for 5 minutes. Never let scallops cook a total of 11 minutes.

Bake scallops for 20 minutes at 350 ... and dash of wine. Steam shrimp 3 to ... scallops. Cook 2 minutes at 350 degrees. Serve over white rice.

If using sea scallops, halve them. In a ... the shallots and wine to the pan. Bring the ... sprinkle with parsley, and serve at once. Serves 6.

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