Results 21 - 30 of 55 for sausage chicken creole

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Cook per package. Set aside. ... tomatoes, tomato paste, sausage and seasoning. Bring to a ... minutes. Stir in chicken and hot sauce. Simmer covered ... occasionally until heated through.

Use exact measurements. Lightly oil bottom of rice cooker. Cut up all ingredients and mix together in rice cooker. Turn on rice cooker for ...

Saute ham, crab, sausage. Put in large pot ... hour. Meanwhile, saute chicken and shrimp. Add to gumbo ... day after cooking. Also freezes well.

In a large pot boil chicken in 2 quarts of water. ... and link of sausage, add to chicken and ... okra and continue to cook for 10 more minutes.

Heat oil in a saucepan/stock ... add hot link sausage and chicken. Cook ingredients until browned, ... pepper to taste. Serve with steamed rice.



Fry onion lightly in butter, adding cubed ham, and sausage cut in slices. Add remaining ... added. Oysters and chicken both make good jambalaya.

Simmer chicken in 4 cups water until ... and chicken. Slice sausage and brown in large Dutch ... rice separately and serve jambalaya over rice.

Combine oil and flour in ... are tender. Add sausage and next 10 ingredients; bring ... shrimp, crabmeat, and chicken and continue cooking 10 minutes. ... file. Yield: 18 cups.

For stock, place chicken, water, celery, carrot, onion, ... into gumbo. Cook sausage. Drain well. Add to ... Make ahead and freeze, if desired.

Fry onion lightly in butter, adding cubed ham, and sausage cut in slices. Add remaining ... added. Oysters and chicken both make good jambalaya.

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