Results 21 - 30 of 52 for sauerkraut chocolate cake

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Cream shortening and sugar. Add ... with water. Add sauerkraut. Bake at 350 degrees. ... Remove from heat and cool. Add sifted powdered sugar.

Thoroughly cream butter with sugar. ... mixture. Stir in sauerkraut. Turn into two greased ... minutes. Frost with your favorite chocolate frosting.

Cream butter and sugar; beat ... mixture. Stir in sauerkraut and food coloring. Bake in ... x 13 inch cake pan at 350 degrees for ... in refrigerator or freezer.

Thoroughly cream butter with sugar. ... mixture. Stir in sauerkraut. Turn into 2 greased ... minutes or until cake tests done. Fill and frost.

Sift together flour, soda and ... water alternately. Add sauerkraut. Bake in greased and ... minutes. 13x9x2 inch pan, 375 degrees, 35 minutes.



Drain and rinse sauerkraut several times with water, drain ... in sauerkraut with a fork. Bake in a greased pan at 350 degrees for 30 minutes.

Preheat oven to 350°F. Spray ... set aside. Put sauerkraut in a strainer and wash ... set aside. Mix cake mix, half the puréed pears ... Iron 10%DV *Daily Value

Drain kraut. Cream sugar and butter. Beat eggs and add to creamed mixture. Add vanilla. Sift dry ingredients and add to the above mixture, ...

In large bowl cream sugar ... and floured round cake pans. Bake at 350 degrees ... tested done. Melt chocolate chips and butter over low ... No taste of sauerkraut. Good.

Preheat oven to 375 degrees. ... mix well. Fold sauerkraut by hand. Bake in greased ... and frost. Melt chocolate chips over hot water. Mix ... marshmallows. Frost cool cake. Delicious!

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