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Results 21 - 30 of 67 for rotel dressing
21. TEXAS CAVIAR
Mix all ingredients and serve with Scoops.
Cook meat and onions until meat is no longer pink. Mix all ingredients together. Cook until warm. Serve over Fritos. Serve with cheese and ...
23. TACO SOUP
Brown meat and onions; drain. Mix ranch dressing and taco seasoning pkgs. into ... 12 - 1 cup servings (2.5 Weight Watchers pts. per serving).
24. MEXICAN MUSH
Mix browned ground beef, pinto ... everything else: Italian dressing, lettuce, tomatoes, onion, and ... crackers w/butter. Refrigerate left-overs.
25. TACO SOUP
In large pot mix corn, pinto beans, Rotel, Cajun tomatoes, and tomato ... water. Simmer 1 hour. Stir occasionally. Serve with rice or cornbread.
26. TORTILLA SOUP
Do not drain cans-combine all ingredients and cook for 15 minutes. Serve over tortilla chips and top with grated cheese.
27. TACO SOUP
Brown the ground beef and ... in. Add ranch dressing mix (dry), the taco seasoning ... cheddar cheese to dip with if you prefer instead of crackers.
28. DUMP SOUP
Dump entire contents of all cans, ranch dressing mix and taco seasoning into ... bottom of bowl, with a spoonful of prepared Ranch Dip on top.
29. SANTA FE SOUP
Brown meat and onion until tender. Add all other ingredients and bring to a boil. Reduce heat and simmer for 30 minutes.
30. TACO SOUP
Cook hamburger meat. Add taco mix and ranch mix, stirring well. Add other ingredients, stir well and simmer for 20 to 30 minutes. Do not ...
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