Results 21 - 30 of 107 for rolled puff pastry

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Thaw pastry; cut into 16 squares; ... egg and place on baking sheet. Bake at 400 degrees for 10 minutes until puffed. Makes 16 hors d'oeuvres.

Fry sausages slowly to remove ... forming into sausage-shaped rolls with hands dipped in cold ... thoroughly. Roll out pastry on floured surface. Lay a ... be quite as crisp.

Beat egg in large bowl, ... each of 2 pastry sheets in 4 equal sections ... all edges well. Bake again 15 to 20 minutes (until pastry browns).

Preheat the oven to 400 ... lightly floured surface, roll out 2/3 of the puff pastry to a 13-inch circle, about ... temperature. Yield 6-8 servings.

Roll Puff Pastry. Spread a thin layer ... to 40 minutes. Serve with sauce made with: sour cream, 1/2 can of soup, and milk. Warm until it boils.



Thaw pastry at room temperature for about ... lightly floured board; roll out 1-inch wider and longer. ... NOTE: Pepperidge Farm puff pastry sheets can be found ... located on the back.

You'll find the frozen puff pastry in the frozen-dessert section at ... floured rolling pin, roll 1 sheet puff pastry (keeping ... Makes 40 cheese sticks.

Place puff pastry on work surface and spread ... one long edge, roll up pastry like a jelly ... minutes. Serve hot or at room temperature. Makes 20.

Roll puff pastry on floured board to 9 ... Brush with egg mixture. Slice by the 1/2 inch and bake for 20 minutes or until brown at 400 degrees.

Allow frozen pastry sheet to stand at room ... floured rolling pin, roll into a sheet 12 x ... crosswise to serve. Serve with Sauce For Red Snapper.

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