Roast Standing Rib - Recipes - Page 3

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 21 - 30 of 56 for roast standing rib

Previous 1 2 3 4 5 6 Next

21. STANDING RIB ROAST

Place roast on rib bones in open roasting pan. ... rare; 1 3/4 to 2 1/2 hours at 160 degrees Fahrenheit for medium; 2 1/4 to 3 1/2 hours for well.

22. PERFECT STANDING RIB ROAST

"Start dinner before leaving for ... least 2 pound rib roast, allowing 3/4 to 1 ... minutes before serving. (60-70 minutes for a 10-12 pound roast.)

23. STANDING RIB ROAST WITH MUSTARD SAUCE

Heat oven and roasting pan to 500 degrees. Season roast with salt and pepper. Place rib roast in pan and sear ... oven, let roast stand for about 20 minutes. Meanwhile, ... consistency, about 15 minutes.

24. NEVER FAIL STANDING RIB ROAST

Remove from refrigerator, rub in ... (garlic, onion). Let stand until room temperature (1 hour). ... down in roaster. Roast for 1 hour at 375 ... minutes - medium rare.

25. STANDING RIB ROAST WITH YORKSHIRE PUDDING

In 17-1/4 x 11-1/2 inch ... pan, place beef rib roast, fat side up. Insert ... platter and let stand at room temperature 20-30 minutes ... juice in gravy boat.

26. STANDING RIB ROAST

Season with salt, pepper, garlic salt, basil, marjoram. Place rib side down in a shallow pan. Roast at 375 degrees for 1 ... inch. Serve at once.

27. STANDING RIB ROAST

Salt and pepper meat. Place ... to a delicious roast is DO NOT OPEN OVEN ... rare. (Oven must be in excellent working condition. Roast is superb!)

28. STANDING RIB ROAST

Preheat oven to 325 degrees. ... and garlic. Rub roast completely with this mixture. Place ... When done, let set about 20 minutes before carving.

29. STANDING RIB ROAST

Place roast, fat side up, in ... degrees to desired degree of doneness. Allow roast to stand 20 minutes before carving. Makes 6 to 8 servings.

30. RIB EYE ROAST - ROLLED OR STANDING

Rub the roast with salt, pepper and butter ... Lettuce with Oil and Vinegar Dressing laced with Tarragon, and served with Baked Alaska for dessert.

Previous 1 2 3 4 5 6 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables