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Results 21 - 30 of 466 for roast beef soup
Make a bundle of the ... and the onion soup mix Cut the chuck roast into large chunks. Lightly salt ... pot should work well for this recipe.
Place roast on large sheet of tin foil. Mix soups together and pour on roast. ... tear the foil. Bake at 300 degrees for 4 hours (approximately).
Leftovers make GREAT hash. Preheat ... enough to hold roast and all liquids, brown seasoned ... add in both soups, water and Worcestershire sauce. ... juices on as desired.
In a Dutch oven place ... skillet sear the roast and sausage until golden brown ... get desired consistency and simmer for another 15 minutes.
In a soup pot, add oil enough to ... brown the chuck roast. During the last few ... meat to the beef water. Add the chopped vegetables, ... to containers for freezing bell
Konro is a name for beef-ribs in Makasar, South Celebes. ... to make grilled Konro, just take some beef short-ribs out of the soup, then grill.
Cut the fat from the piece of beef into pieces that are big. ... let it get flavored through. Just reheat in pot to serve the next day. . Cave
A good "warm ya up" soup :) A big stew pot ... potatoes tender. Add frozen corn and peas. Let flavors marry. Serve with cornbread or saltines.
If meat has not been ... with 1 teaspoon salt. Simmer for 1 hour. Note: You may add beef broth or tomato juice if additional liquid is needed.
In a large Dutch oven ... wine. Add onion soup mix and Golden mushroom soup. ... mushrooms. Cook another 1/2 hour. Serve over wide noodles. Serves 6-8.
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