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Results 21 - 28 of 28 for rhubarb tarts
21. RHUBARB CRISP
Chop up 3 cups of rhubarb in small pieces and set ... until fine and crumbly. Sprinkle over rhubarb. Bake at 350 degrees for 45 minutes. Serves 6.
22. RHUBARB PIE
Heat oven to 450 degrees. ... shell. Combine strawberry rhubarb, lemon juice and almond ... barely warm or to room temperature before serving.
23. RHUBARB CRUNCH
Place cut up rhubarb in 9 x 13 inch ... evenly over cake mix. Bake at 350 degrees for 40 minutes. Tastes great served warm with vanilla ice cream.
Cook until thick, cool and pour into baked pie shell. Top with meringue and bake until brown.
Cook until saucy. While still hot, add 1 package of strawberry Jello. Stir. Freeze.
26. RHUBARB CRISP
Place rhubarb in ungreased baking dish, 10" ... Bake at 350 degrees for 40 to 50 minutes until topping is golden brown. Serve warm with cream.
27. RHUBARB PIE
Mix together. Put in unbaked shell. Can use top crust or 1 crust only. Bake 15 minutes at 450 degrees, then 45 minutes at 350 degrees.
28. RHUBARB CRISP
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