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Results 21 - 30 of 800 for rhubarb pie
Sprinkle orange juice over fruit in shallow baking dish. Sprinkle 1/2 cup of the sugar evenly over fruit. Add rind. In mixing bowl combine ...
22. RHUBARB PIE
Mix sugar and flour. Pour over rhubarb. Dot butter over top after putting into pie shell and before putting on ... golden brown about 0 minutes.
Mix together eggs, sugar, cinnamon, flour and salt. Fold in rhubarb. Pour into unbaked pie shell. Bake about 1 hour ... meringue is golden. Cool.
Blend together sugar, flour, nutmeg ... until smooth. Place rhubarb in pie shell and cover with the ... 350 degrees and bake 30 minutes longer.
25. RHUBARB PIE
Prepare the pie shell. In large mixing bowl, ... stir in the rhubarb. Turn the mixture into ... with foil then remove foil. Bake 20 minutes more.
Cut rhubarb into large bowl. Beat egg ... Pour into unbaked pie shell. Cover with top shell and bake at 375 degrees for 40-45 minutes or until done.
Line 8 inch pie pan with 1/2 pastry leaving ... dry ingredients. Wash rhubarb. Cut in 1/2 inch ... degrees 40 to 45 minutes. Serve hot or cold.
Preheat oven to 425 degrees. ... water to cover rhubarb. Let stand 5 minutes. ... Spread in unbaked pie shell. Bake 10 minutes in ... meringue is golden brown.
Combine flour and sugar; stir in egg. Add vanilla and rhubarb. Place in unbaked pie shell. Sprinkle with topping (recipe ... Blend together until crumb-like.
Beat eggs; add sugar, salt, and flour. Mix with rhubarb so that rhubarb is well coated. Pour into unbaked pie shell. Sprinkle with topping. Bake ... degrees for 35-40 minutes.
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