Results 21 - 30 of 47 for raisin pecan bars

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Mix applesauce, sugar and butter ... mixture. Stir in raisins, nuts and vanilla. Spread ... consistency. Spread on warm applesauce bars. Cool and cut.

Cream together the sugar, oil, ... the nuts and raisins. Stir to blend. Pour ... Bake at 350 degrees for 25-30 minutes. Cool and cut into bars.

Combine all ingredients except filling ... Filling: Plump up raisins in juice. Cook until thick. ... x 4 inch bars. Refrigerate. Serve cold. Servings: 18.

Sift dry ingredients; cut in butter until crumbly. Mix egg with cream, add to flour mixture. Mix lightly. Spread on buttered 10 x 16 inch ...

Sprinkle gelatin over water and ... dissolved. Combine apricots, raisins, pecans, flour, orange peel in ... board. Makes 24 bars. Wrap individually. (1 bar ... 1/2 fat, 68 calories)



Preheat oven to 375 degrees. ... prepared dish. Spread raisin mixture to within 1/2 inch ... brown. Cool. Cut into 1x2 inch bars. Yield: 4 dozen.

Heat oven to 375 degrees. ... of pan. Spread raisin mixture to within 1/2 inch ... minutes or until golden brown. Cool completely. Cut into bars.

Mix pulp with baking soda; ... salad oil, and raisins. In another bowl, combine ... then cut into bars. Makes about 30. Freezes ... lemon juice until smooth.

Preheat oven to 325 degrees. ... ingredients together and press into pan until flat. Bake for 25 to 30 minutes. When cool, cut into bars. Makes 48 bars.

Beat butter and sugar together ... in coconut, dates, raisins, pineapple, zucchini, and pecans. Pour into a greased ... on top of bars while they are still warm. ... larger if you choose).

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