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Results 21 - 30 of 64 for rainbow punch
21. HOLIDAY PUNCH
In a large drink container, ... stir in the rainbow sherbet and ginger ale. Variation: ... fruit juice to one part water) which you have on hand.
22. HOLIDAY PUNCH
The day before, make an ... wreath. In a large punch bowl, add pour ginger ale over. Stir to soften. Unmold the ice and add to the punch bowl.
In a large bowl pour ... slowly add tropical punch (follow directions on punch can ... mix). Then scoop rainbow sherbet in and mix; let ... melted, then serve. III.
Make sure all ingredients have been chilled for at least 4 hours before preparation. Mix together and serve. Can refrigerate any leftover ...
25. SUMMERTIME PUNCH
Thaw lemonade and orange juice. Add water; stir. Add softened sherbet and ice cream. Serve over ice.
26. HOLIDAY PUNCH
Pour 3/4 of punch into punch bowl, add 1/2 ... slightly melt. Taste. If needed add additional amounts of ingredients to your taste. Add ice. Serve.
27. PARTY PUNCH
Add into punch bowl - juices, and scoop sherbet, add frozen strawberries. Pour ginger ale over sherbet, add Peachtree to taste.
28. PARTY PUNCH
In large punch bowl, prepare lemonade according to ... water than suggested. Add orange juice, punch and ginger ale. Mix well. Top with sherbet.
29. HOLIDAY PUNCH
Mix Hawaiian Punch and thawed undiluted juice concentrates. Pour ... Add ice, scoops of sherbet and fruit garnishes. Rum may be added to taste.
30. PARTY PUNCH
Mix gingerale and fruit punch. Add scoops of sherbet.
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