Results 21 - 25 of 25 for quick lemon glaze

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2 tbsp. butter, melted Heat ... saucepan combine all glaze ingredients. Bring to a boil ... and cut into bars. Makes 45 bars, 110 calories each.

In small bowl, combine flour, ... milk, oil, then lemon juice. Add oats and mix ... tablespoon melted butter. Beat until smooth. Spoon over muffins.

Combine first 6 ingredients, stirring well. Add oil, eggs, flavorings and nuts. Bake in 9 x 13 inch pan at 350 degrees for about 25 ...

Combine raisins and ginger in ... small bowl for glaze. Brush top of the ... covering crust edges with foil if browning to quickly, about 1 hour.

Beat egg with 1 tablespoon ... crust with this glaze. Refrigerate. This should be ... Squeeze 2 teaspoons lemon and add. Fill pie shell ... they brown too fast.

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