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Results 21 - 30 of 111 for pumpkin cheesecake bar
Heat oven to 350°F. Mix ... butter, 2 teaspoons pumpkin pie spice and 1 egg ... for 30 to 35 minutes. Keep refrigerated and cut into bars.
Preheat 350 degrees. Combine cake ... 2 eggs, 2 teaspoon spice, pumpkin and salt. Mix. Pour over crust. Add nuts on top. Bake 30 to 35 minutes.
Preheat oven to 350 degrees. ... and 2 teaspoons pumpkin pie spice until crumbly. Press ... Bake 30 to 35 minutes. Cool. Chill; cut into bars.
Preheat oven to 350 degrees. ... and 2 teaspoons pumpkin pie spice until crumbly. Press ... until set. Let cool. Store covered in refrigerator.
Combine flour, brown sugar and ... with reserved crumb mixture. Bake an additional 30 to 35 minutes longer. Cool completely and cut into bars.
Combine flour and brown sugar in medium bowl. Cut in butter to make a crumb mixture. Stir in nuts. Set aside 1 1/4 cup of mixture for ...
Combine flour and brown sugar ... degrees for an additional 30 to 35 minutes. Cool before cutting into bars. Makes 32 (1 x 2 inch) bar cookies.
Preheat oven to 350 degrees. ... and 2 teaspoons pumpkin pie spice until crumbly. Press ... Chill. Cut into bars. Store in refrigerator. Makes 48 bars.
Preheat oven to 350 degrees. ... and 2 teaspoons pumpkin pie spice until crumbly. Press ... Cool; chill; cut into bars. Store in refrigerator.
Combine flour and brown sugar ... cream cheese, sugar pumpkin, eggs, cinnamon, allspice and ... before cutting into bars. Makes 32 (1 x 2 inch) bar cookies.
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