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Results 21 - 30 of 110 for pumpernickel bread dip
21. DILL DIP
Mix all the above ingredients ... a loaf of bread. Fill with dill dip and surround the loaf with remaining ... for dipping. Great for Parties!
Preheat oven to 400 degrees. ... from top of bread. Set aside. Remove center ... cups. Note: The dip can also be baked and ... to about 30 minutes.
23. SPINACH DIP
Mix first 8 ingredients together. ... round loaf of pumpernickel or rye bread. Cut the hollowed out ... and place the dip into hollowed out loaf to ... pieces around the loaf.
24. DILL DIP
Hollow out the loaf of bread. Cut what you have ... ingredients that were listed and spoon it into the bread hollow. Dip the bread cubes into it.
25. DILL DIP
Hollow out bread to make a bowl for the dip. Let the bread harden ... Tear inside of pumpernickel bread loaf into bite size ... serving a large group.
26. SPINACH DIP
If using frozen spinach, thaw ... out loaf of bread. Use bread cubes for ... and 1/2 cups. Serving size 4 tablespoons. 40 calories per serving.
27. DILL DIP
Hollow out one loaf of bread to make a bowl. Break ... Refrigerate overnight. Serve in the rye bread bowl with the pieces of bread for dipping.
Preheat oven to 350°F. Dice ... top with remaining Parmesan cheese. Bake for 30 minutes. Remove from oven and serve on pumpernickel bread.
29. DILL DIP
Mix all ingredients, except for bread. Cut out center of ... eaten also. Mix dip 3 or 4 hours before ... then put dip into bread bowl for serving.
30. SPINACH DIP
Mix all ingredients; chill the night before. Hollow out bread and fill with mixture just ... small loaves of pumpernickel bread or dijon-style bread. Wrap ... tomatoes, parsley, or radishes.
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