Results 21 - 30 of 103 for potato carnation

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Combine potatoes, carrots and onions with chicken stock in large pot. Cover and cook over medium heat for 30 minutes or until vegetables ...

Place the carrots, celery, onion and garlic in a large pot, cover with water and boil until tender. Add the potatoes and the broccoli ...

Note: For richer chowder, use whole milk and 1 cup half & half. In large Dutch oven, saute onion, about 4 minutes. Add potatoes and toss ...

Simmer 1 hour.

Bake potatoes in 350 degrees oven until done. Remove from jackets while hot; mash potatoes. Beat in butter. Beat in eggs, sugar, nutmeg, ...



Boil potatoes, onions, celery, and carrots. Drain. Mix all ingredients together. Simmer on medium heat until it starts to boil. Turn heat ...

Mix and bake in casserole dish at 300 degrees about 40 minutes. After 40 minutes, check; may need to bake a little longer.

Saute onion in butter. Add all ingredients to the onion and simmer. DO NOT BOIL.

29. LEFSA
Mix potatoes, milk, oil, sugar, and salt while potatoes are warm. Refrigerate potatoes. Mix in flour just before rolling out. Roll small ...

Wash potatoes and boil until done. Peel potatoes and mash, strain if needed to get rid of stringy pulp. Set aside. Make custard adding ...

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