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Results 21 - 30 of 40 for pork tenderloin bacon
In saucepan bring the 1 ... In skillet cook bacon until crisp. Remove bacon and ... until chops are tender, about 40 minutes. Makes 4 servings.
Cut a lengthwise slit down the center of each tenderloin to within 1/2-inch of bottom; ... with toothpicks. Arrange bacon over the top. Place on ... 4 to 6 servings.
For stuffing melt butter in ... center of each tenderloin being careful not to cut ... roasting pan. Arrange bacon slices on meat. Bake uncovered ... 4 to 6 servings.
Preheat oven to 350. Mix ... stuffing on each tenderloin patty. Roll up meat, place ... with 1/2 strip bacon. Sprinkle vermouth over meat. ... until done. Serves 4.
25. TAMALES
Cook rice. Cut core out ... pan with uncooked bacon. Take 1 leaf of ... covered at 350 degrees for 3 hours. Serve with French bread. 20 servings.
Dip pieces of pork in flour, salt and pepper ... minutes. Mix rest of ingredients, add to pork and simmer slowly for 30 minutes more. Serves 4.
Rub tenderloin with mixture of salt and pepper. Wrap strips of bacon around tenderloin and secure with ... kettle and cook pork 15-20 minutes, basting twice. In ... serve. Yield: 6 servings.
Saute diced bacon until crisp. Strain. Set aside. Add pork slices and sear for 2 ... well. Serve over brown rice or rice pilaf. Yield: 8 servings.
Season pork and roast in 350 degree ... minutes. Meanwhile, cook bacon until crisp. Drain and add ... platter. Slice pork tenderloin. Arrange slices atop sauerkraut ... 4 to 6 servings.
30. QUICK CASSOULET
Heat oven to 425 degrees. ... sausage cooks, layer bacon slices in lightly greased shallow ... Top with smoked pork chops. Bake, uncovered, turning chops ... pan juices. Saute tenderloin slices in butter in large ... Garnish with remaining parsley.
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