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pork shoulder
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21.
PORK ADOBO
Combine all ingredients, except cooking ... rice. Chicken or chicken/
pork
together often used. Serves 4 ... doesn't get any more Filipino than this!
Ingredients: 9 (cubes .. leaf .. oil .. salt .. sauce ...)
22.
EASTERN NC "PULLLED PORK" BARBECUE
This can be prepared outside ... is cooking the
pork shoulder
very slowly to an internal ... coleslaw. Should serve about 6 healthy appetites! "Q"
Ingredients: 14 (onion .. salt .. vinegar ...)
23.
GRANDMA'S PORK ROAST
Note: A
pork
loin roast will not work ... frequently until cabbage turns golden brown. Note: If cabbage gets dry while cooking add additional oil.
Ingredients: 6 (cabbage .. oil ...)
24.
BOB'S WORLD FAMOUS PORK CHILI VERDE
In a large stock pot, ... and sear the
pork
in small batches in oil ... Serve with warm flour tortillas with cheese,sour cream and minced onions.
Ingredients: 12 (cubes .. onions ...)
25.
PORK CHOPS W/ APPLE JUICE & MUSHROOMS
Preheat oven to 375°F. Put ... dish. Season the
pork
chops with salt and pepper. ... minutes. Remove foil during the last 10 minutes. Serves 2.
Ingredients: 7 (cheese .. chops .. foil .. juice ...)
26.
SMOKED PORK WITH KRAUT
Place flour in a 14x20" ... the inside. Place
pork
into the bag and seal. ... to coat. Reseal the bag, and bake for an additional 40 minutes.
Ingredients: 7 (flour ...)
27.
ENGLISH PORK PIE
Place aspic ingredients in saucepan ... and seal the
pork
without letting it become cooked ... bread and mustard. Absolutely yum on a warm day.
Ingredients: 16 (anise .. inch .. leaves .. tins .. trotters ...)
28.
PORK & GRAVY
In a frying pan, season and sear the
pork
steak. Do not cook all ... potatoes or rice. Salt and pepper to taste. Serves 4 to 6 people. & G Malley
Ingredients: 4 (rice .. shoulders .. soup ...)
29.
VERMETTE FAMILY HOLIDAY PORK STUFFING
This has been a favorite ... too! Place ground
pork
and onions in a Dutch ... seems a little dry. Serve along with turkey and all the fixings.
Ingredients: 8 (egg ...)
30.
SLOW ROASTED PORK
Mix all ingredients, except the
pork
. Place
pork
in an ... have too much room. Pour sauce over meat and bake covered, for 6 hours at 275 degrees.
Ingredients: 11 (sauce .. sherry .. sugar ...)
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