Results 21 - 30 of 51 for pork peppers rice

Previous  1  2  3  4  5  6   Next

Parboil peppers in boiling water for 5 ... Add to cooked rice, stuffing, meat and onion, ... spread remaining cheese. Bake until cheese is melted.

Combine ground beef, pork or ham with rice, onion, salt and pepper. Mix thoroughly. Use the ... stuff the green peppers about 1/2 full. Place stuffed ... hours. Serves 6. Enjoy!!

Brown meat; add chopped seasonings ... continue to cook at least 30 minutes more. Season to taste and mix in hot cooked rice. Dressing will be moist.

Wash pepper and cut off the top ... place the stuffed peppers in. HOW TO STUFF PEPPER: ... meat with the rice, onion, salt, pepper, egg ... sour cream on top.

Preheat oven to 375 degrees. ... and membranes from peppers. Crumble sausage into skillet; ... fat. Stir in rice, 1 1/2 cups cheese ... 30 minutes or more.



Brown meat(s) several minutes; drain ... is browned. Add rice, 1 cup spaghetti sauce, ... Add salt and pepper to taste. Mix well and stuff peppers. Arrange in small casserole ... then 15 minutes, uncovered.

Remove cucumber peel and cut ... with teaspoon. Clean peppers, let stand about 5 ... meat with onions, rice, egg, salt and pepper, ... of flour and water.

Preheat oven to 375 degrees. Remove tops, seeds, from peppers. Crumble sausage into skillet. ... fat. Stir in rice, 1 1/2 cups cheese ... until peppers are tender.

Clean peppers; cut in half. Brush ... heat and add rice. Stir. In bowl, add ... tomato soup. Cover with tin foil. Bake until peppers are tender.

Wash and core peppers. Pull out core and ... creamed corn and rice until warmed and mixed together. ... peppers. Bake at 350 degrees for 45 minutes.

Previous  1  2  3  4  5  6   Next

 

Recipe Index