Results 21 - 30 of 52 for pork choy

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21. JAOZI
Dough: Sift flour into a ... large bowl, combine pork, ginger root, soy sauce ... be used in place of dough. English Language Institute/China.

*See Broccoli With Pork recipe, follows. Combine ingredients. In ... Add cabbage (bok choy) and vegetables. Add 1/2 ... pineapple or plum sauce.

Remove stems from bok choy; chop enough to measure ... microwave on Medium-high (70%) 7 minutes longer. Serve immediately. Makes 4 to 6 servings.

Won tons are such a ... duty. 1. Combine pork with salt, soy sauce, sherry, ... egg and bok choy. (If using bok choy, ... they are room temperature.

Wok Cook: Heat 2 tablespoons ... wok. Add the pork, shrimp, mushrooms, celery, bok choy and scallions. Stir fry for ... duck sauce and mustard.



26. LUMPIA
Brown pork and drain. Mix all ingredients, ... ton wrapper according to package directions. Deep-fry until golden brown. Drain on paper towels.

In large wok, add 1 ... 1 minute, add pork. Cook until done and ... stir fry bok choy, mushrooms, onion, celery, water ... or hot mustard sauce.

Heat oil in wok or ... scallions and bok choy. Cut omelet into 1/2 ... mixture, along with pork. Add chicken broth and ... has evaporated. Serves 5.

Cut meat into thin strips, brown meat in hot oil, stir constantly, add vegetables. Add in order above stirring after each 1/2 minute and ...

Heat 2 tablespoons of oil in sauce pan until hot. Saute' meat until brown, remove and drain. Add remaining 2 tablespoons of oil and heat. ...

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