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Results 21 - 30 of 266 for pork chops dry mustard
21. DIJON PORK CHOPS
To shallow mixing bowl, combine ... sides of each pork chop with mustard. Then press each chop ... non-stick spray. Arrange chops and rack and broil 5 ... minutes for each side.
22. DIJON PORK CHOPS
In shallow mixing bowl combine ... sides of each pork chop with mustard; then press each pork ... cooking spray; arrange chops on rack and broil 5 ... degrees for 55 minutes.
Spray straight sided 10" skillet ... side of each pork chop with 1/4 teaspoon mustard. With mustard side down, ... juices accumulated from chops; spoon sauce over pork ... with rice or noodles.
Marinate pork chops in above mixture for at ... reserving marinade. Wipe dry. Spray frying pan with ... not be quite so tender, but taste fine.)
Mix the first four ingredients. Coat pork chops with flour mixture and fry ... soup over chops and cook on low for 8 hours or on high for 4 hours.
Combine all items (except chops) in saucepan and heat ... Pour sauce over pork chops and marinate 3-4 hours ... minutes and baste while cooking.
In a small bowl combine ... the chutney, the mustard and salt and pepper to ... sides of the pork chops, and dredge the pork ... longer pink. Serves 2.
Note: Use crock pot or casserole in oven. Dredge pork chops in flour, salt, dry mustard and garlic powder. Brown in ... High heat 3 1/2 hours.
Mix all together and simmer for 15 minutes. Pour over pork chops, cover and bake for ... sauce will keep in refrigerator until ready to use again.
Combine dry ingredients and coat pork chops. Brown chops in hot ... chops in crock pot and add chicken soup. Cover and cook on low 6 to 8 hours.
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