Results 21 - 30 of 148 for philadelphia cream cheese icing

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Mix well. Line pan with ... until chilled. Mix cheese, sugar and vanilla together ... cheese cake. Top with drained strawberries. Refrigerate.

Put 1 package or crescent ... 13 pan. Whip cream cheese, vanilla, sugar and egg ... cup). Drizzle soft icing over the top of that. ... day before and refrigerated.

Combine above ingredients until crumbly. Grease and flour three 9 inch cake pans. Line each pan with above crunchy mixture, pack evenly and ...

Mix 1 1/4 cup oil and 2 cups sugar. In separate bowl mix 2 cups flour, 2 teaspoons baking powder, 2 teaspoons cinnamon, 1 teaspoon baking ...

Mix sugar and oil together. Add eggs and zucchini. Mix in 3 of the wet ingredients. Sift dry ingredients and add to the wet mixture. Add ...



Mix the dry ingredients and add the eggs and pineapple juice, too. Mix well, add nuts, and bake in a greased and floured 9 x 13 pan. Bake ...

Mix: Add: Pour into 9 x 13 inch pan. Bake at 350 degrees for 40-50 minutes. Mix until smooth and creamy, top with walnuts or coconut.

In large mixing bowl with ... minutes. Cool then ice with following recipe. Beat all ... until smooth with electric mixer. Spread on cooled cake.

Put vanilla wafer face down ... minutes at 350 degrees. Cool. Mix well: 1 tsp. vanilla 1/4 c. sugar Pour over cooled cheese cake. Chill for 2 hours.

Cream butter, sugar, Crisco and eggs, ... Bake 1 hour 15 minutes at 325 degrees. Cream together, cover each layer and top. Sprinkle with coconut.

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