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Results 21 - 30 of 113 for peppers portuguese
21. PORTUGUESE RICE
Saute this on top of ... boil. Add salt, pepper and oregano. When it boils ... Cover pan and place in oven at 350 degrees for about 20 minutes.
Combine cucumber, onion, garlic and lemon juice and let set for a few minutes. Place mixture in paper towel and squeeze out juice. Combine ...
23. PORTUGUESE BEANS
Clean and wash dried beans, no need to soak. Use at least a 3 quart pan, cover beans with 2 inches of water bring to a boil. Add spices and ...
24. PORTUGUESE SOUP
Slice cabbage into bite size ... paste, sausage, garlic, pepper and red peppers. Add enough water to ... to make this ... soup. He is Sicilian and Portuguese descent, born in Hawaii.
Soak beans overnight in 1 quart water and 1 teaspoon salt. Drain. Add remaining ingredients except sausage and cabbage with 8 cups water. ...
In a skillet saute onion and green pepper in 2 tablespoons of the ... Sprinkle with grated Parmesan cheese and serve with a hearty fresh bread.
1. Combine all in a large pot and bring to a boil. Simmer for 2 to 3 hours or until beans are tender. If there are any leftovers, adding a ...
Chop meat into 4 or 5 pieces in large cooking pan. Chop onions, garlic and pork fat. Combine all ingredients together in pan all at the ...
Combine all ingredients. Pour over chicken, pork, or beef. Marinate overnight. Bake.
Saute onions, celery and tomatoes in butter until tender. Add juices, garlic and bay leaf. Cook over medium high heat 3 minutes. Place ...
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