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Results 21 - 30 of 178 for pea nuts
Cut pork into 1 inch ... Add mushrooms and pea pods. Cook, stirring constantly, about ... and sprinkle cashew nuts over all. Makes 6 servings. Source: Chef Bernard.
Combine all ingredients and toss gently. Chill. Serves 6.
Rinse peas in hot water (steam, if fresh); drain. Combine vegetables, nuts and bacon with sour cream. ... salad. Toss gently; chill. Serves 4.
Combine all ingredients and toss gently. Chill. Serve on lettuce leaves. Serves 6.
Mix the following: 2 tbsp. soy sauce 1/4 c. sugar 1 tsp. sesame oil 1 tbsp. cornstarch In a wok and over medium heat, toast the cashews in ...
Combine all ingredients and toss lightly. Chill. Serve on lettuce leaves. Serves 6.
Blend beans and water until smooth. Add nutmeal, soy sauce, oats, onion, celery salt and onion and garlic powder. Mix all together very ...
Mix peas, onion, celery and sour cream. Just before serving add nuts and bacon.
Place pressed garlic and basil ... incorporated. Add pine nuts, whirl until finely chopped. ... let stand. Blanch peas in boiling water for 1 ... until incorporated and refrigerate.
Drain and mash or puree chick peas. Salt and pepper to ... pate'. Brown pine nuts or almond slivers in oil. ... desired. Use pita bread to dip pate'.
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