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Results 21 - 25 of 25 for pan-fried pork loin
Trim fat and coat chops ... oil from frying pan. Combine soup, water, spices ... sour cream to sauce. Reheat slightly. Serve with noodles or rice.
22. VERASCHAKA GRAVY
In large pot, place 5 ... In large frying pan, fry about 10 (1 inch) squares salt pork. Remove salt pork; add ... drippings, cut up loin pork chops in half, lightly ... Roll pancakes and dunk.
Spray frying pan with non-stick oil. Cut pork up into strips about 4 ... hour. Add potatoes and cook until potatoes are cooked. Serve with rice.
Cut pork into thin slices. Make a ... out of the pan. Refill pan with 3 ... Add to the mixture to thicken. Add fried pork, stir well and serve.
Spray a non-stick jelly roll pan with cooking spray for no-fat ... until chops are tender and show no pink. Makes 4 servings at 267 calories each.
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