| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 77 for oven barbeque chicken
Place chicken in ungreased pan, skin side ... Baste sauce over chicken. Bake uncovered until thickest pieces are done, about 30 minutes longer.
Cook chopped onions in oil ... slowly for 10 minutes. Pour over raw chicken parts. Bake at 325 degrees for 1-1 1/2 hours or until chicken is tender.
Heat a small amount of oil in a large skillet; fry chicken until browned. Drain; place chicken ... done, baking occasionally. Yield: 6-8 servings.
Coat chicken pieces with mixture of flour, ... sauce over chicken. Cover the pan. Bake at 325°F about 1 1/2 hours or until chicken is tender.
In a saucepan melt 2 ... a boil. Place chicken in a shallow pan. Pour ... degrees for 2 hours, uncover and bake at 450 degrees for 20 minutes.
Remove skin from chicken and brown lightly in skillet. ... and bake at 325F for 1 hour and 15 minutes or until chicken juices are no longer pink.
Marinate chicken parts in French dressing and ... chicken. Cover with aluminum foil. Bake at 325 degrees for 3 - 3 1/2 hours; uncover last 1/2 hour.
Place chicken, skin side up, in ... in 375 degree oven for 30 minutes. Spoon sauce ... until thickest pieces are done, about 30 minutes longer.
Brown cut up chicken in 2 tablespoon fat 15 ... basting occasionally. May add a little water Turn to 400 degrees for a few minutes to crisp chicken.
Cut up and salt and ... blend. Cook. Dip chicken into sauce to coat each ... in 350 degree oven for 1 1/2 hours. Open ... chicken. Keep well heated.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables