Results 21 - 30 of 137 for oatmeal pancakes

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Add oats and soda to ... greased griddle. Bake to a golden brown, turning only once. Serve hot with butter and syrup. Makes 14 to 16 pancakes.

Mix oatmeal and buttermilk. Beat in other ingredients. Bake on a griddle. Mix together all ingredients and bring to a boil. Serve over pancakes.

Combine milk and oats in bowl and let stand at least 5 minutes. Add the oil and beaten eggs, mixing well. Stir in the flour, baking powder ...

The night before making pancakes, mix buttermilk and oats ... soda, oil and oatmeal-buttermilk mixture. Mix thoroughly. Drop ... Makes 12 (4") pancakes.

Combine the milk and rolled oats in bowl and let them stand at least 5 minutes. Add the oil and beaten eggs, mixing well. then stir in the ...



Place all blender and blend ... heated grill. Turn pancakes when top is bubbly. Cook 1 ... Serve with ham or fruit. Makes four 4 inch pancakes.

Place all ingredients in blender ... frying pan. Turn pancakes when bubbles appear on surface ... fruit preserves, fresh berries or other fruit.

Combine the milk and rolled ... 10-12 (4 inch) pancakes. Blend fruit slightly in ... fruit mixture and heat until thickened. Serve over pancakes.

Place all ingredients in blender. ... cook 1 minute more. Serve with ham, fruit preserves, fresh fruit or berries. Makes four (4 inch) pancakes.

Beat all ingredients with wire ... 18 (4 inch) pancakes. CHOLESTEROL FREE: substitute skim ... whites or 1/4 cup cholesterol free egg product.

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