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Results 21 - 30 of 200 for mom salad
Boil chicken breasts with 1 tablespoon chicken bouillon in water. When cooked, cool and cut in bite-sized pieces. While still warm, ...
Mix flour, salt, mustard, sugar ... tablespoons vinegar and boil 1 minute. After mixing salad dressing to apple mixture, serve on lettuce leaf.
In a 2 to 2 1/2 quart decorative bowl prepare Jello as per package directions and place in refrigerator until partially set. Wash and sort ...
Dissolve Jell-O in 1 cup hot water. Add ginger ale and chill until slightly thickened. Add peaches, celery and nuts and chill until firm.
Put in jar and shake.
Mix Jello, cream cheese and 2 cups boiling water. Take pineapple juice and add enough cold water to equal 2 cups. Add this with pineapple ...
Lightly mix potatoes, onion and eggs with a fork. In a small bowl mix mayonnaise, salt, pepper, vinegar, sugar and mustard. Combine with ...
Cook and drain pasta. Thaw ... together. Drain 3-bean salad; save juice. Add 3-bean ... Garnish with slices of green pepper and tomato wedges.
Layer in ingredient order into large glass salad bowl. Mix together mayo and ... prior to serving. Should be eaten immediately. Does not keep well.
In a large bowl mix together by hand the fruit cocktail, oranges and pineapple with juice. Add pudding mixes and mix well. Fold in Cool ...
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