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Results 21 - 30 of 220 for microwave rice
In 1 quart microwave-safe casserole, combine brown and white rice and raisins; set aside. In ... almost set. Let stand 5 minutes before serving.
Combine ingredients in saucepan. Bring ... minutes. Or: Combine ingredients in large bowl. Microwave, covered, for 4 minutes. Let stand 5 minutes.
Combine first 5 ingredients in ... with Saran Wrap. Microwave on high for 20 minutes ... minutes or until rice is done. Stir every 10 ... Serve warm or refrigerate.
In 2 quart casserole combine ... dish with tomatoes, rice, salt and pepper. Cover. ... covered for 5 minutes. (Time may vary with each microwave.)
Combine onion, celery, green pepper, ... powder, cover, and microwave on high 3 to 5 ... hot water, uncooked rice, and bouillon. Microwave 5 ... fluff with fork! Excellent.
Mix together and microwave until rice is tender, about 10 minutes.
Microwave butter in large mixing bowl ... coated. Press mixture into greased 9x13x2 inch pan. Cool; cut into squares. Yield: 24 squares, 2x2 inches.
Put all ingredients together into 2 quart glass bowl. Cook on High 5-7 minutes or until boiling. Put lid on and cook on power level 50 for ...
Combine all ingredients in a ... Rotate dish at least once during cooking if you don't have a turntable for your microwave. Stir before serving.
Place pudding in 1 1/2 quart casserole dish. Gradually blend ... in raisins and nutmeg. Microwave 8 minutes on high. Stir 2 or 3 times. Chill.
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