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Results 21 - 30 of 136 for mexican guacamole
21. FAJITAS
You can use just about any kind of beef, poultry or fish (I've even had shark fajitas!), but the most popular are round steak or skirt ...
Brown meats together; drain well. ... and taco sauce. Top with guacamole mixture. Garnish with green olives and additional cheese, if desired.
23. SEVEN-LAYER DIP
In a large skillet, brown ... of beef. Spread guacamole on top of sour cream. ... tomatoes, and green onions on top. Serve immediately or refrigerate.
24. TACO SALAD DIP
Brown hamburger with taco seasoning. Layer bean dip, guacamole, sour cream, taco sauce, ... tomatoes, cheese and black olives. Great with Fritos chips!
25. ENCHILADA PIE
Have ready a round 3-quart glass casserole baking dish. Heat oil in large deep skillet over medium heat. Add bell pepper and sauté 3 ...
Combine refried beans and taco ... with sour cream, guacamole, cheese, salsa, chiles and ... up to 2 hours ahead and chilled. Serve with chips.
Cook pasta according to directions on package. Drain and cool. Mix the rest of the ingredients together (minus dressing) then toss with ...
28. SEVEN LAYER DIP
Mix beans and seasoning mix ... 8-inch square baking dish. Layer sour cream, guacamole, cheese, salsa, chilies and green onions. Serve with chips.
29. CHIMICHANGAS
Warm tortillas in oven about 5 minutes. Heat Mexican Meat mix in small pan. ... chili salsa, tomatoes, guacamole and sour cream. Garnish each ... cups Mexican Meat Mix.
Brown chuck in skillet, drain. ... shredded cheese. Repeat layers. Bake at 400°F until cheese melts. Top with sour cream, salsa, and guacamole.
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