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Results 21 - 30 of 51 for mashed potato pancakes
Makes 2 servings, 2 pancakes each. In small bowl combine potato flakes and flour; add remaining ... carbohydrate, 347 mg sodium, 138 mg cholesterol.
22. POTATO PANCAKES
Use leftover mashed potatoes. Add almost as much ... until blended. Roll out potato mixture to form pancakes. Fry in butter until golden brown.
23. POTATO PANCAKES
Measure water into a large ... bowl, beat the mashed potato with the egg, milk, and ... batter for 3 pancakes at a time into hot ... Serve immediately with applesauce.
Peel the raw potatoes and ... Put the grated potato in a large mixing bowl. Add the mashed potatoes and beat in the ... or until the pancakes are golden and crisp round ... they are all cooked.
Combine potatoes and egg yolks, ... with milk to potato mixture, stirring only until well ... with syrup. For thinner pancakes, add more milk.
Mix all ingredients except oil. ... want to cook potato and carrots, you can shred ... spatula to flatten pancakes slightly. Cook 3-4 pancakes at ... with pork or chicken.
27. POTATO PANCAKES
Add egg yolks to mashed potatoes and mix well. Add ... onion is sometimes sprinkled on the batter on griddle before turning. Serve hot with meat.
Mix all ingredients well, then ... tablespoon, or flour hands, then make into cakes. Fry to a deep, golden brown on each side. Makes 16 to 20 pancakes.
29. POTATO PANCAKES
Mix all ingredients together. Drop by heaping tablespoons into lightly greased skillet. Flatten out with fork and brown on both sides.
30. POTATO PANCAKES
Mix all ingredients to form a thick batter. Heat oil in skillet Add batter like pancakes to oil. Fry until golden brown and slightly firm.
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