Skewer meat, chicken and/or shrimp. ... Reserve 13 cup marinade for dipping sauce. Pour remainder over kabobs, turning to coat evenly. ... marinade. Makes 6 servings.
Combine all ingredients and mix well to make marinade. Put sirloin steak in marinade sauce overnight refrigerator. ... basting frequently with marinade.
Trim fat from meat. Cut ... Drain reserving the marinade. Wrap bacon around meat; ... on stick. Grill kabobs over medium coals for 15 ... to baste with marinade.)
In bowl mix first 7 ingredients. Cut swordfish steak into 2x2 inch pieces and place in marinade. Refrigerate 30 minutes. Cut ... marinade. Cook 10-15 minutes.
Soak bay leaves in water ... Drain fish, reserving marinade. Using six 15 inch ... grill rack. Place kabobs on rack over medium coals. ... a fork. Serves 6.