Results 21 - 30 of 35 for magic cake frosting

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Beat together in top part ... minutes or until frosting thickens and holds its shape ... enough to spread. Frosts 2 layers or 24 cupcakes. ... before spreading on cake. Cream together to form ... fruits; chopped nuts, etc.

Mix ingredients well, by hand, ... approximately 1 hour at 350 degrees. Cake is very rich, frost with whip cream or a light frosting of your choice.

In a saucepan mix sugar, ... the stiff and creamy stage, but not dry, stirring constantly. Frost cake right away. Enough for a two layer cake.

Combine first 6 ingredients and ... x 13 inch cake pan. Bake at 350 degrees ... OVERBAKE. Serve with French Mocha Cream Frosting or Fudge Frosting.

Grease and flour 9 x ... Mixture will be thin. Pour into pan. Bake at 350 degrees for 35 to 45 minutes. Frost with whipped cream frosting when cool.



To sour milk, use 1 ... use two (9-inch) cake pans. Bake at 350 degrees ... for layer pans. Frost with your favorite vanilla frosting or cream cheese frosting.

In heavy saucepan, over medium ... in water; cool. Stir in vanilla. Use to frost a two layer cake or one 13 x 9 cake. Store at room temperature.

Mix flour, sugar, cocoa, baking soda, baking powder and salt. Add eggs, coffee, sour milk, oil and vanilla. Grease and flour 2 (9 inch) ...

Combine dry ingredients in a ... x 13 inch cake pan. Bake at 350 degrees ... make a smooth frosting. Add cocoa to taste ... done with electric mixer.

Preheat oven to 350 degrees. ... Top with buttercream frosting or your family's favorite frosting. ... very moist, dark cake can be made ahead of ... is great without frosting.

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