| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 37 for light soup
In skillet, in hot oil, ... off fat. Combine soup and mix; stir in lemon ... 5 minutes, or until chicken is fork tender, stirring occasionally.
1. In skillet, in hot ... fat. 2. Combine soup and milk; stir in lemon ... tender, stirring occasionally. 4 servings. (Cooking time: 15 minutes)
Brown the chicken in the ... water, wine and soup, and bring to a ... minutes. Top with Parmesan cheese. Makes 4 servings, calories per serving: 340.
In skillet, in hot oil, ... off fat. Combine soup and milk, stir in lemon ... chicken is fork- tender stirring occasionally. Makes 4 servings.
In skillet, in hot oil, ... off fat. Combine soup and milk, stir in lemon ... until chicken is fork-tender, stirring occasionally. 4 servings.
1. In skillet, in hot ... fat. 2. Combine soup and milk; stir in lemon ... occasionally. 4 servings. Preparation time: 5 minutes. Cook time: 15 minutes.
1. In skillet in hot ... fat. 2. Combine soup and milk; stir in lemon ... minutes or until chicken is fork tender, stirring occasionally. 4 servings.
In skillet in hot oil, ... off fat. Combine soup and milk. Stir in lemon ... until chicken is fork tender, stirring occasionally. Makes 4 servings.
1. In skillet, in hot ... fat. 2. Combine soup and milk; stir in lemon ... until chicken is fork tender, stirring occasionally. Makes 4 servings.
1. In skillet, in hot ... fat. 2. Combine soup and milk; stir in lemon ... stirring occasionally. Serve with your favorite side dishes. 4 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables