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Results 21 - 30 of 221 for light dessert
Butter 9 x 13 inch pan. Line pan with whole graham crackers. Mix 2 small packages sugar free instant French vanilla pudding with 2 cups ...
Assorted fresh or canned fruit (strawberries, green grapes, kiwi, canned oranges, pineapple, banana, raspberries, etc.) Preheat oven to 375 ...
In a mixing bowl, cream the butter. Add flour and sugar; blend until crumbly. Stir in walnuts. Press onto the bottom of a 13 x 9 x 2-inch ...
Line 9"x13" pan with crushed wafers. Mix filling ingredients. Toast 1 cup pecans in 1 tablespoon butter for 30 minutes at 250 degrees. ...
Mix dry Jello with cottage cheese, then add fruit and last fold in Cool Whip. Makes a cool low calorie snack too. Orange Jello with ...
26. CHERRY DESSERT
Melt butter in 8x12x2-inch deep ... with can of cherry pie filling. Refrigerate overnight. Makes large dessert. Cut in squares. Top with cherries.
27. DOG FOOD DESSERT
Preheat oven 350 degrees. Grease and flour 13x9 pan. Combine first 2 ingredients. Cook over low heat until caramels are melted. Keep warm. ...
28. 20 MILE DESSERT
Chop the peaches up. Combine prepared pudding and chopped peaches. Chill 20 minutes.
Mix ingredients and refrigerate.
Mix pudding with the juice from the pineapple. Add the cream cheese and pineapple.
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