Melt butter in a large ... Stir occasionally. Add lentils, bouillon cube, water, salt ... 30 minutes. If soup becomes too thick, add a ... with Parmesan. Serves 4.
Put lentils in slow cooking pot and ... ready to make soup, drain lentils. Saute bacon ... bay leaves, water, beef broth, salt and pepper into ... Serves 6 to 8.
In a 4 quart pressure cooker wash lentils in cold water and drain. ... lentils together with beef broth and water, vinegar, salt, ... puree in food processor.
Heat oil in heavy 4 ... in barley and lentils. Reduce heat, simmer until ... 1/2 hours. Thin soup to desired consistency with remaining ... if desired. 8 servings.
Wash lentils in colander and pick over bad pieces. In soup pot, combine lentils, cold water or beef stock, onion, celery, garlic, bay ... to serve. Freezes well.
Ingredients: 11 (leaves .. oil .. salt .. tabasco ...)
Microwave method: In 3 quart ... 15 minutes until lentils are tender, stirring once halfway ... serving with smoked beef sausage: 181 calories; 10 g ... 4 g dietary fiber.