Results 21 - 30 of 62 for lamb yogurt

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Mix together. If you are ... shape needed. For lamb pies, cut 3 to 4-inch ... seal edges. Place on cookie sheet. Bake 20 minutes at 400 degrees.

In a food processor, combine ... baked monti, reduce heat and simmer 5 to 10 minutes. Serve in wide soup bowls with yogurt sauce accompaniment.

This recipe is based on Turkish Mousakka but yogurt custard is substituted for the ... like topping to set. Serve with French bread and salad.

Brown ground beef and lamb along with 1 1/2 tsp. ... a bowl. Add yogurt, vinegar, parsley and remaining ... equally good served in pita bread.

Cut lamb into 1 1/2 inch cubes; ... 5 minutes. Add yogurt; bring to simmer. Cover ... Crisply fried and minced bacon Quartered cherry tomatoes.



Mix all ingredients. Cover lamb steaks or chicken breasts with ... to 4 hours (refrigerate if necessary). Grill, basting with leftover marinade.

Brown meat. Combine with the ... of meat. Pour yogurt on top of this mixture. ... bubble. Yield: 4 servings. Approximately 310 calories per serving.

Combine all the ingredients and mix thoroughly, kneading well until mixture becomes smooth. Divide between 6 skewers and shape into long ...

Put the ginger, garlic, and ... or until the yogurt is well blended. Add the ... you are cooking lamb and 3/4 pint water if ... mix them in well.

This is a Kashmiri curry. ... onion, spices and yogurt in a blender or food ... Spoon mixture over lamb, tossing to coat well, ... to taste. Serving Size: 4

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