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Results 21 - 30 of 64 for kale soup
Peel and cut up potatoes ... beans, cabbage and kale. Cook for 45 minutes ... Occasionally stir the soup so that the potatoes and ... and macaroni are cooked.
1. Heat oil in a ... tender. 3. Add kale and mushrooms, return to a ... meat, barley and vegetables are tender. Makes 10 cups, 6 to 8 servings.
Place linguica in a pot. ... 30 minutes. Add kale, cabbage and beans. Cook ... then add potatoes. Cook 30 minutes more. Season to taste. Serves 6.
Sauté onion and garlic in ... Then add linguisa and kale, the rest of the broth and the canned tomatoes. Simmer 10-15 minutes. Season to taste.
Place beans in a large ... discard kombu. Add kale, cover pot and simmer ... Pour 1/2 cup soup into a small bowl and ... spinach for the kale.
Strip leaves from Kale and cut diagonally into wide ... against side of pot or puree with broth. Add remaining ingredients and cook until done.
Heat oil, saute the sausage ... drained sausage and Kale. Bring to a boil ... seasoning. Serve piping hot with crusty bread, beer or red wine.
Melt butter in saucepan. Add spinach (no need to thaw) and cook over high heat for 5 minutes or until spinach is limp. Press spinach ...
Prepare the kale and put aside. In a ... smooth puree. Return soup mixture to a moderate heat ... tablespoon of olive oil and taste for seasoning.
Prick and boil the linguica ... Add everything, but kale. Boil until tender, add ... beans at the end or they will fall apart. Hearty winter soup.
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