Results 21 - 30 of 50 for jello stewed tomato

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Mix water and Jello until dissolved. Put tomatoes and ... Add vinegar and celery. Pour in mold. Refrigerate. May serve with mayonnaise. Serves 6.

Dissolve gelatin in hot water. Add tomatoes with juice and hot pepper sauce. Pour into a 1 quart ring mold and chill until set. Unmold and ...

Dissolve Jello in heated liquids. Pour into oiled mold. Good with cucumber-sour cream sauce. ENJOY!

Pour tomatoes into saucepan, saving the can. Bring tomatoes to a boil. Reduce heat and simmer 2 minutes; add gelatin, salt, and vinegar. ...

Dissolve Jello in hot water. Stir in tomatoes (broken up). Add Tabasco. This fills 12 cup mold or 9"x13" glass pan.



Dissolve Jello in the hot water. Add tomatoes and Tabasco. Serve with sour cream to which a tablespoon horseradish has been added.

Dissolve Jello in boiling water. Stir in cut-up stewed tomatoes with juice. Add Tabasco ... ingredients together and serve as accompaniment to Jello.

Dissolve Jello in the 1/2 cup boiling water. It takes a few moments. When cool, add the can of tomatoes and the Tabasco sauce. Chill.

Drain juice from tomatoes and ... heat and add Jello. Stir to dissolve. Add ... sauce and stir well. Pour into glass baking dish. Chill until firm.

Dissolve Jello in warm water. Blend tomatoes ... refrigerator to set. Best when put in shallow dish so can cut in pieces and place on lettuce leaf.

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