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Results 21 - 30 of 44 for jalapeno without canning
Chop and combine all ingredients in a large pot. Bring to a boil and simmer 1 hour. Yields 12 pints.
22. SALSA
Mix together all ingredients, simmer ... consistency. Fill sterilized canning jars, seal. Hot water bath ... for pints, 20 minutes for quarts.
23. PEPPER RELISH
Discard bell pepper seeds, chop peppers. (Leave hot pepper seeds in.) Chop onions. Add salt and cover with boiling water. Let sit for 10 ...
24. PICANTE SAUCE
Blend together and cook 1 1/2 hours uncovered. Put into hot sterilized jars. Stir occasionally to keep from sticking.
25. PICANTE SAUCE
Mix together and simmer 2 hours. Makes 10-12 pints. Process 20 minutes.
26. PICANTE SAUCE
Combine ingredients and cook together. Boil for 30 minutes. Pour into hot jars and seal.
27. CHILI SAUCE
Put prepared tomatoes and onions ... the chili sauce without being too close to the heat. We do our cooking under a large oak tree in our back yard.
28. SALSA
Bring to a boil, cook 30 minutes. Makes approximately 5 quarts.
29. PICANTE SAUCE
Boil 1 1/2 hours uncovered. Add 2 tablespoons or so cornstarch - stirred in last to thicken - can add more starch if you want to. Pour into ...
30. PICANTE SAUCE
Skin tomatoes; cook all ingredients for 1 1/2 hours, uncovered. Seal or freeze.
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