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Results 21 - 30 of 517 for italian cream cake
Cream butter, oil until smooth. Add ... 3 well greased cake pans for 30 minutes at ... to cool before frosting. Sprinkle top of cake with nuts.
Cream shortening, butter and sugar until ... stiff. Fold into cake mixture. Bake in 3 greased ... Add pecans or sprinkle on top of frosted cake.
Cream butter, Crisco and sugar well. ... then fold into cake mixture. This will make 3 ... and some additional coconut. Hope you will enjoy!!!
Cream butter and shortening. Add sugar ... beaten egg whites. Bake in 3 greased 8 inch cake pans. Bake at 350 degrees for 25 minutes or until done.
Cream butter and sugar. Add soda, ... and flour 3 cake pans. Pour batter evenly into ... top and done inside. Mix all ingredients. Ice when cool.
Cream together first three ingredients. Add ... soda. Add to cake mixture. Add remaining ingredients. Beat ... Cool cake completely before icing.
Cream butter, shortening and sugar in ... floured 9 inch cake pans. Bake at 350°F for ... Cake will be easier to cut if stored for 24 hours.
Cream together butter, shortening and sugar. ... to 25 minutes using either 3 (8") pans or 9 1/2" x 13" pans. Beat cheese and butter. Add rest.
Cream butter and shortening. Add sugar ... sugar and vanilla. Spread on cake and sprinkle with nuts. A small amount of milk may be added if needed.
Grease and flour 3 9-inch round cake pans. Separate 5 eggs (save ... stiff; set aside. Cream together 1/2 c. butter with ... powdered sugar. Keep refrigerated.
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