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Results 21 - 30 of 87 for ingredients for stir fry
30 minutes before serving, prepare ... and next 4 ingredients. Add beef and toss ... salt, stirring frequently (stir-frying) with spoon until vegetables ... to oil. Stir fry until loses pink color, about ... before hand. Serves 4.
This is a quickly prepared ... an excellent choice for family meals. When red bell ... green beans and stir-fry over high heat until all ... Half of the ingredients. FOR 8 SERVINGS: Double ... 2 1/2 cups broth.
Drain pineapple, reserving 1/3 cup juice for sauce. Cut chicken into chunks. In large skillet stir fry chicken with garlic and ginger ... spaghetti. Combine remaining ingredients. Pour into skillet along ... mixed and heated through.
24. STIR FRIED STEAK
Approximate Preparation Time: 35 minutes. ... mix all sauce ingredients; set aside. IN a ... high heat and stir fry half of beef until it ... with chow mein noodles.
In small bowl mix all sauce ingredients and set aside. In medium ... over high heat. Stir in garlic and ginger roots. Add chicken and stir fry, remove. Heat 2 tablespoons ... Serve over hot rice.
Hint: Stir each and everything briskly and thoroughly. Have all ingredients measured and handy. Steam or ... oil is hot, fry diced pork meat until well ... Serves 10 generous portions.
Combine first 4 ingredients; stir until sugar and cornstarch dissolve. ... high (325 degrees) for 2 minutes. Add chicken and stir-fry 2 to 3 minutes. Add ... stir-fry 1 1/2 minutes.
28. FRIED APPLE PIES
Sift flour with salt into ... to 10 minutes. Stir in remaining ingredients; heat to boiling point; ... Pies. Double all ingredients except nutmeg.
29. FRIED RICE
Beat eggs with salt, set aside. Prepare other ingredients and arrange on a big ... in wok and fry eggs, breaking into small pieces ... in wok and stir-fry the pork or ham ... prefer a white rice.
Trim fat from steak. Cut ... and next 5 ingredients in a large Zip-top heavy-duty ... hot. Add steak; stir-fry 4 minutes. Combine cornstarch and ... or rice. Yield: 6.
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