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Results 21 - 28 of 28 for indian dish
21. INDIAN PUDDING
Grease bottom and sides of 2 quart dish. Beat eggs in a ... firm when poked. Serve warm with vanilla ice cream or whipped cream or heavy cream.
Pour 1 1/2 cups milk into 1 1/2 quart bake dish. Cook on 50% (simmer) ... Let stand 15 minutes before serving. Serve warm topped with ice cream.
23. INDIAN PUDDING
Scald 1 quart milk in ... into buttered baking dish, put in cold milk ... Serve hot or cold and can be topped with whipped cream or ice cream.
24. INDIAN PUDDING
Scald milk. Pour into cornmeal ... all together. Pour into greased casserole dish. Place dish in pan of water in oven for 1 hour at 350 degrees.
Heat the 4 cups of ... of a baking dish, about 12 by 8 ... minutes, or until the pudding sets. Delicious served hot with ice cream. Serves 8.
26. INDIAN PUDDING
Preheat oven to 325 degrees. Butter a 2-quart baking dish. Heat milk slowly in ... warm or cold with whipped cream or vanilla ice cream. Serves 8.
Preheat oven to 350 degrees. In baking dish place chicken, adding paprika and ... then uncovered for additional 30 minutes. Serve with white rice.
28. CORN BREAD
Combine meal, sugar, butter, salt, ... 8 inch baking dish at 400 degrees for 1 ... until completely cooled if you wish to remove whole contents.
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