Results 21 - 30 of 32 for how to shark

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Thaw meat in shallow dish. ... heat for 8 to 10 minutes or until fish ... steak with onions and a spoonful of sour cream mixture. Makes 6 servings.

Spread mustard on both sides ... Serve with mashed potatoes. Use soup and water or gravy. We used this same recipe for shark and it was very good.

If you like beef steak, ... fish. Preheat broiler to 400 degrees. Adjust rack 3 ... turning. Add garlic, lemon, or fresh cracked pepper if you like.

Being an avid shark fisherman I have eaten shark ... from 1 pound to 320 pounds and only have ... to taste with salt and pepper while still hot.

Mix. Add fish and marinate in refrigerator for 3-4 hours. Grill.



Shark fin soup is a traditional ... into the ocean to die a slow death. Please ... Sprinkle the sliced mushrooms and scallions before serving.

Mix Jello according to directions on box. Place in ... cups. Drop in sharks. When slightly congealed, stir ... Cool Whip to look like ocean foam.

Thread each item onto metal skewers, alternating them. Grill until meat is almost done. Then baste with barbecue sauce and let brown ...

Place 2 tbsp. salad oil in a wok or 10 to 12 inch frying pan over ... into bite-size pieces), sesame oil, soy, vinegar and cilantro. Serves 4.

Cut fish into thin strips ... with Fajita seasoning and lime juice (to taste), remove to a hot platter and serve with heated tortillas. Serves 4.

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